Lefkes, 84 400 Paros, Cyclades Greece, tel. +30 22840 44070
Welcome to
in the village of Lefkes of Paros.
You will find us at the entrance of the village of Lefkes on the island of Paros, one of the most beautiful picturesque mountain villages of the Cyclades!
Our restaurant / tavern offers you delicious experiences from the wonderful local Cycladic cuisine, which we prepare with passion, persistence and mastery, always using traditional local products.
Favorite Dishes
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Local goat kid
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Pastrami pie with parian cheese
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Sausage stuffed with feta cheese and sun-dried tomatoes
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Chicken apaki (smoked chicke fillet) with pepper and honey
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"Parion" cottage cheese with lemon marmalade and carob biscuit
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Fried mushrooms with parian butter and cream of balsamic
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"Kavurma" braised beef for 10-12 hours
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Marinated homemade anchovies
What did they say about us?
We went last Wednesday night. All the staff very kind, willing and smiling. What we got was perfect. Quite economical. For 4 appetizers (fried potatoes, eggplant rolls, tomato meatballs and pastourma pie) 2 mains (smoked steak and stuffed chicken fillet) half a liter of wine. All this for about 60 euros and at the end a melon treat!!! By far the best of Paros. Congratulations keep it up!!!!
After a long walk in the beautiful, picturesque, mountain village of Lefkes we went for dinner at "Arando". Luckily we arrived just before sunset so we enjoyed the dusk and the coming of the night on the clean, simple, beautiful balcony/dining area, from where the view calms the eyes and the mind. We ate delicious, simple dishes, cooked with good raw materials and obvious cooking skills. The baked chickpeas are among the best I've tried. And they told me the recipe. Their sweet, red I really liked the wine. The people of the shop are very helpful, polite and efficient. The prices are an oasis in the unfortunately frequent mood of exploitation in Paros in 2022. Don't miss it. Neither the village, nor "Aranto".
The location is quite good and accessible ... the food is excellent, a rich list of appetizers and meat as the main course ... everything is very tasty, as well as the sweets ... Very friendly service from young guys with a sense of humor ... The minuses are the double reservations ... we booked 8 and until 10 we had to leave (the dessert left us)
